»
Archives
»
Open Poetry #13
»
Simmered To Perfection
| Open Poetry #13 |
|
Simmered To Perfection |
|
|
Dr.Moose1 Member Elite
since 1999-09-05
Posts 3448Bewilderment , USA |
He lays down care to eider dreams , she stirs in moon-lit afterglow . To blend once more in billowed streams sweet frosting on the cake , below ... The world of daily cares , forgot , may simmer for a thousand years . Adrift above , they mind it not , as lovers cast aside those fears . To rise up through the feathered mist of touch , on wings , they now explore familiar places , practiced moves . Impassioned to resume once more ... The act of simply letting go . Now that's my fav'rite cooking show [This message has been edited by Dr.Moose1 (edited 05-06-2001).] |
||
| © Copyright 2001 William E.Kleist - All Rights Reserved | |||
Marge Tindal 
since 1999-11-06
Posts 42384Florida's Foreverly Shores |
DrMoose~ This piece is just lovely. I thank you for the enjoyment !  ~*Marge*~ ~*The pen of the poet never runs out of ink, as long as we breathe.*~ |
||
|
Dr.Moose1 Member Elite
since 1999-09-05
Posts 3448Bewilderment , USA |
Dear Marge , So glad you enjoyed . Still learning my way around the kitchen ( so many utensils , yanno !)Still have no idea why anyone would want an egg timer ( unless it was to cook eggs , do ya think ? ) Doc |
||
|
BrightStar Member
since 2001-04-08
Posts 219 |
Almost a sonnet. Nice thoughts. |
||
|
Andrew Scott Member Elite
since 1999-06-24
Posts 2558Redlands,CA,USA |
Ahhh... I see you've been in the kitchen again Doc... and an excellent bit of cuisine you have placed upon the table. Your words are a fine wine and I raise a glass to you and yours. Cheers!  Now give me back my spoons and get out of my kitchen!  |
||
|
|
⇧ top of page ⇧ |
|
| All times are ET (US). All dates are in Year-Month-Day format. | ||
